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Ingredients
- 10 g Butterschmalz
- 200 g Birnen (mit festem Fleisch, z. B. Corella, Williams), in Stücken (3,5 cm)
- 15 g Zucker
- Nutrition
- per 100 g
- Calories
- 569 kJ / 136 kcal
- Protein
- 1 g
- Carbohydrates
- 19 g
- Fat
- 5 g
- Saturated Fat
- 3 g
- Fibre
- 3.3 g
- Sodium
- 2 mg
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