Sal de romero

Name: Sal de romero
Prep time: 5 min
Cook time: 5 min
Total time: 5 min
Yield: 1 porción
Ingredients: 30 g de ajo; 45 g de romero; 100 g de sal; 5 g de azúcar mascabado

5.0 8 ratings

Prep. 5min

Total 5min

1 porción

Ingredients

30 g de ajo en hojuelas
45 g de romero seco
100 g de sal kosher
5 g de azúcar mascabado

Difficulty

easy

Nutrition per 1 porción

Sodium 38921 mg

Protein 7 g

Calories 1318 kJ / 314 kcal

Fat 7 g

Fibre 21 g

Saturated Fat 2 g

Carbohydrates 66 g

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