Yoghurt naturell

Name: Yoghurt naturell
Prep time: 10 min
Cook time: 12 h
Total time: 12 h
Yield: 8 porsjoner
Ingredients: 120 g yoghurt naturell; 800 g helmelk; 250 g vann; 1 strøken ts askorbinsyre

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Prep. 10min

Total 12 h

8 porsjoner

Ingredients

yoghurt naturell
120 g
helmelk
800 g
sukker (optional)
40 g
vann
250 g
askorbinsyre (vitamin C pulver)
1 strøken ts
30 g sitronsaft, ferskpresset, (ca. ½ sitron)