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sous-vide慢煮牛肝菌
TM6

sous-vide慢煮牛肝菌

5.0 (1 rating)

Ingredients

  • 1500 克 水
  • 200 克 新鲜牛肝菌菇 ,一起二或一切四
  • 1 小撮 盐
  • 20 克 无盐黄油
  • 1 瓣 蒜头

Nutrition
per 1 人份
Calories
391.5 kJ / 93.5 kcal
Protein
3.2 g
Carbohydrates
0 g
Fat
8.5 g
Saturated Fat
5.2 g
Sodium
6 mg

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