![Insalata di mare Insalata di mare](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/13118B4A-A1DC-4C00-9B6F-6789FE332EB7/Derivates/44a41e49-0abd-4991-abcd-37e99f2087be.jpg)
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Ingredients
Emulsione
- ½ cucchiaino di pepe nero in grani
- ½ mazzetto di prezzemolo fresco, le foglioline lavate ed asciugate
- 1 pizzico di sale
- 50 g di olio extravergine di oliva
- 20 g di succo di limone, spremuto fresco e filtrato
Insalata di mare
- 1 cucchiaino di sale
- 650 g di acqua
- 50 g di vino bianco secco
- 700 g di polpo fresco o decongelato, intero
- 1000 g di molluschi conchigliferi (cozze, vongole, fasolari...)
- 300 g di molluschi cefalopodi tagliati ad anelli (seppie, calamari, totani...)
- 200 g di crostacei puliti e sgusciati (gamberi, gamberetti, mazzancolle, cannocchie, scampi...)
- Nutrition
- per 1 porzione
- Calories
- 1402 kJ / 335 kcal
- Protein
- 39.7 g
- Carbohydrates
- 5.6 g
- Fat
- 17.3 g
- Fibre
- 0.9 g
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