Penne com camarão e molho de acelga
TM6

Penne com camarão e molho de acelga

4.6 (43 ratings)

Ingredients

  • 1400 g água
  • 1 ½ c. chá de sal
  • 350 g massa tipo penne
  • 30 g azeite, mais q.b. p/ envolver
  • 2 dentes de alho
  • 150 g curgete cortada em pedaços
  • 15 g coentros, só as folhas
  • 200 g natas
  • 1 c. chá de caldo de legumes caseiro
    or 1 cubo de caldo de legumes
  • 30 g farinha
  • 1 pitada de pimenta
  • 300 g miolo de camarão
  • 70 g acelga cortada em juliana
  • 50 g agrião, só as folhas

Nutrition
per 1 dose
Calories
2806 kJ / 671 kcal
Protein
31 g
Carbohydrates
71 g
Fat
29 g
Saturated Fat
13 g
Fibre
6 g
Sodium
1383 mg

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