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Ingredients
- 200 g de almendra entera
- 30 g de psyllium
- 2 cdita de polvo para hornear
- 1 cdita sal
- 3 de claras de huevo (aprox. 90 g)
- 30 g de vinagre
- 250 g agua, caliente
- aceite vegetal, el necesario para trabajar
- Nutrition
- per 1 pieza
- Calories
- 1260 kJ / 300 kcal
- Protein
- 11.2 g
- Carbohydrates
- 3.1 g
- Fat
- 26.2 g
- Fibre
- 6.2 g
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