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Scrambled eggs sottovuoto

Scrambled eggs sottovuoto
4.7 16 ratings
Prep. 10min
Total 40min
3 porzioni
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Ingredients

  • 30 g di burro
  • 60 g di panna (min. 30% di grassi)
  • 6 uova fredde
  • ½ cucchiaino di sale
  • 1700 g di acqua
  • 30 g di succo di limone
  • pepe nero macinato
  • erba cipollina fresca tritata

Difficulty

easy

Nutrition per 1 porzione

Sodium 797 mg
Protein 13.1 g
Calories 1071.5 kJ / 256.1 kcal
Fat 21.4 g
Fibre 0 g
Saturated Fat 10.4 g
Carbohydrates 1.4 g

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