Pan de café con pasas
TM31 TM5

Pan de café con pasas

4.5 (33 ratings)

Ingredients

  • 100 g de agua
  • 30 g de levadura prensada fresca
  • 2 cucharadas de café soluble
  • 2 huevos
  • 50 g de azúcar
  • 100 g de mantequilla (a temperatura ambiente) en trozos
  • 400 g de harina de fuerza (y un poco más para espolvorear)
  • 1 cucharadita de sal
  • 50 g de pasas sin semillas

Nutrition
per 1 rebanada
Calories
369 kJ / 88 kcal
Protein
2 g
Carbohydrates
12.4 g
Fat
3.4 g
Fibre
0.6 g

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