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Ingredients
- 50 g de beurre demi-sel, coupé en morceaux
- 3 feuilles de pâte filo (ou phyllo)
- 4 c. à soupe de sucre glace
- 2 oranges, pelées à vif et coupées en dés
- 1 pamplemousse rose, pelé à vif et coupé en dés
- 1 c. à soupe de miel
- 200 g de crème liquide entière, très froide
- 200 g de faisselle, bien égouttée
- 2 c. à soupe bombées de sucre en poudre
- le zeste d'un citron jaune, finement râpé
- Nutrition
- per 1 portion
- Calories
- 1963 kJ / 469 kcal
- Protein
- 5 g
- Carbohydrates
- 40 g
- Fat
- 31 g
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