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Ingredients
Massa prévia
- 50 g isco (massa-mãe de trigo)
- 100 g farinha tipo 65
- 100 g água filtrada
Papo-secos
- Azeite q.b. p/ untar
- 200 g água fria, mais q.b. p/ vapor
- 400 g farinha tipo 65, mais q.b. p/ polvilhar
- 10 g sal
- Nutrition
- per 1 unidade
- Calories
- 7664 kJ / 159 kcal
- Protein
- 4 g
- Carbohydrates
- 34 g
- Fat
- 1 g
- Fibre
- 1 g
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