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Ingredients
- 40 g di nocciole sgusciate, con la buccia, intere
- 225 g di farina
- ½ cucchiaino di sale
- 75 g di burro, freddo, a pezzi + q.b. per imburrare
- 250 g di quark semigrasso
- 4 mele, sbucciate, private del torsolo, tagliate in quattro
- 100 g di latte
- 150 g di panna intera
- 2 uova
- 4 cucchiai di zucchero
- 1 cucchiaio di amido di mais (maizena)
- 1 cucchiaio di zucchero vanigliato
- Nutrition
- per 1 pezzo
- Calories
- 1657 kJ / 397 kcal
- Protein
- 10 g
- Carbohydrates
- 39 g
- Fat
- 22 g
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