Quiche Lorraine
TM6 TM5 TM31

Quiche Lorraine

4.7 (81 ratings)

Ingredients

Massa quebrada

  • 75 g manteiga fria cortada em cubos, mais q.b. p/ untar
  • 150 g farinha, mais q.b. p/ polvilhar
  • ½ c. chá de sal
  • 30 g água

Recheio

  • 50 g queijo gruyère cortado em pedaços
    or 50 g queijo da Ilha cortado em pedaços
  • 200 g bacon em cubos
  • 4 ovos
  • 50 g leite
  • 100 g natas
  • 1 pitada de sal
  • 1 pitada de pimenta

Nutrition
per 1 dose
Calories
1215 kJ / 290 kcal
Protein
13 g
Carbohydrates
17 g
Fat
19 g
Fibre
0.6 g

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