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Ingredients
- 400 g de pommes de terre à chair farineuse, pelées, en morceaux (3 cm)
- 300 g de pommes, pelées, en morceaux (3 cm)
- 500 g de sucre gélifiant (2:1)
- 300 g de jus de pomme
- 2 c. à soupe de jus de citron
- 2 c. à soupe de sucre vanillé
- 1 pincée de cannelle moulue
- Nutrition
- per 1 bocal
- Calories
- 2867.5 kJ / 684.5 kcal
- Protein
- 2 g
- Carbohydrates
- 162.3 g
- Fat
- 0.8 g
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