Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 15 克 蒜頭
- 5 克 油
- 2 茶匙 豆豉 ，略微壓扁
- 250 克 五花肉 ，切細條
- ½ 茶匙 糖
- 1 茶匙 醬油
- 10 克 米酒
- ¼ 茶匙 白胡椒粉
- 100 克 糯米椒 ，切斜段
- 10 克 新鮮紅辣椒 ，切斜片
- Nutrition
- per 1 人份
- Calories
- 173.1 kJ / 41.4 kcal
- Protein
- 1.3 g
- Carbohydrates
- 5 g
- Fat
- 1.7 g
- Saturated Fat
- 0 g
- Fibre
- 1.9 g
- Sodium
- 216.5 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
/search/en-AU?limit=12&lazyLoading=true&accessories=includingFriend%2CincludingBladeCoverWithPeeler%2CincludingCutter%2CincludingSensor&includeRating=true&like=r542452