Torta bara al cioccolato
TM5 TM6

Torta bara al cioccolato

3.8 (12 ratings)

Ingredients

Torta al cioccolato

  • 8 albumi (300 g circa)
  • 85 g di zucchero
  • 280 g di cioccolato fondente (70% di cacao) a pezzi
  • 140 g di nocciole sgusciate
    or 140 g di mandorle pelate
  • 10 tuorli (185 g circa)

Ganache

  • 150 g di cioccolato fondente (70% di cacao) a pezzi
  • 150 g di panna (min. 30% di grassi)
  • 1 ½ cucchiaino di colorante alimentare in gel nero (5-6 g)

Nutrition
per 1 fetta
Calories
1900 kJ / 454 kcal
Protein
7 g
Carbohydrates
32 g
Fat
36 g
Fibre
3 g

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