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Contorno di fagiolini sottovuoto al timo
TM6

Contorno di fagiolini sottovuoto al timo

3.1 (11 ratings)

Ingredients

  • 2000 g di acqua
  • 30 g di succo di limone
  • 300 g di fagiolini verdi freschi
    or 300 g di taccole fresche
  • 3 rametti di timo fresco
  • 1 cucchiaio di olio extravergine di oliva
  • 1 cucchiaino di sale

Nutrition
per 1 porzione
Calories
217.3 kJ / 52.3 kcal
Protein
1.8 g
Carbohydrates
4 g
Fat
2.8 g
Fibre
1.5 g

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