Individual Beef Pies

Name: Individual Beef Pies
Prep time: 30 min
Cook time: 4 h
Total time: 4 h
Yield: 4 portions
Ingredients: 2 garlic clove; 60 g olive oil; 500 g braising steak; 120 g onions; 200 g carrots; 320 g water; 80 g red wine; 20 g tomato purée; 1 beef stock cube (for 0.5 l); 1 tsp fine sea salt; ¼ tsp ground black pepper; 1 Tbsp fresh thyme leaves; 40 g Parmesan cheese; 1 Tbsp fresh thyme leaves; 70 g unsalted butter; 200 g plain flour; 150 g whole milk; ½ tsp fine sea salt; 1 ½ tsp baking powder; 400 g water; 400 - 500 g green vegetables