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Ingredients
- 220 g de courgettes, pelées et coupées en petits morceaux
- 180 g de pommes de terre, pelées et coupées en petits morceaux
- 125 g d'eau
- 20 g de veau, coupé en dés
- 10 g de beurre, coupé en dés
- 5 feuilles de basilic frais
- Nutrition
- per 1 portion
- Calories
- 574 kJ / 136 kcal
- Protein
- 5 g
- Carbohydrates
- 16 g
- Fat
- 5 g
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