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Ingredients
- 6 folhas de alface iceberg cortadas ao meio
- 500 g água, mais q.b. p/ triturar
- 600 g peitos de frango cortado em cubos pequenos
- 1 ½ c. chá de sal
- 1 pitada de pimenta
- 1 limão, só o sumo
- 750 g batata cortada em cubos pequenos
- 4 ovos
- 150 g maionese
- 100 g natas
- 250 g tomate-cereja cortado em metades
- 30 g talo de aipo cortado em rodelas
- 20 g azeitonas pretas s/ caroço
- 20 g alcaparras
- Cebolinho picado q.b. p/ polvilhar
- Nutrition
- per 1 dose
- Calories
- 0 kJ / 422 kcal
- Protein
- 33 g
- Carbohydrates
- 26 g
- Fat
- 20 g
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