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Ingredients
Impasto
- 250 g di acqua
- 15 g di lievito di birra fresco
- 2 tuorli
- 50 g di olio extravergine di oliva
- 250 g di farina manitoba
- 250 g di farina tipo 00
- 100 g di burro morbido
- 130 g di zucchero di canna
- 100 g di fichi secchi a pezzi
- 60 g di albicocche secche denocciolate a pezzi
- 60 g di gherigli di noci
- mandorle q.b.
Terminare la preparazione
- burro q.b.
- Nutrition
- per 1 porzione
- Calories
- 1460.2 kJ / 349 kcal
- Protein
- 6.8 g
- Carbohydrates
- 47.3 g
- Fat
- 15.5 g
- Saturated Fat
- 5.5 g
- Fibre
- 2.1 g
- Sodium
- 9.3 mg
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