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Ingredients
La génoise
- 15 g de beurre pour le moule
- 160 g de sucre en poudre
- 4 œufs
- 10 g de sucre vanillé maison
- 340 g d'ananas au sirop, en tranches (poids net égoutté)
- 120 g de farine de blé
- 1 pincée de sel, à ajuster en fonction des goûts
Le sirop
- 1 tige de citronnelle fraîche, coupée en tronçons
- le jus d'un citron vert
- 100 g de sucre
- 50 g d'eau
- Nutrition
- per 1 portion
- Calories
- 1150 kJ / 271 kcal
- Protein
- 6 g
- Carbohydrates
- 52 g
- Fat
- 5 g
- Fibre
- 1 g
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