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Ingredients
- 50 gramů cibule, napůl
- 2 polévkové lžíce oleje
- 1 bramboru napůl
- 80 gramů mrkve, na kousky
- 60 gramů kořenové petržele
-
350
gramů hrášku, zeleného, mraženého
or 350 gramů zeleného hrášku, čerstvého - 800 gramů vody
- 1 kostka zeleninového bujónu (pro 0,5 l vody)
- 1 čajová lžička soli
- 1 špetka muškátového oříšku, nastrouhaného
- Nutrition
- per 1 porce
- Calories
- 705 kJ / 168 kcal
- Protein
- 7.7 g
- Carbohydrates
- 21 g
- Fat
- 5.8 g
- Fibre
- 5.9 g
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