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Buñuelos de feria con miel de guayaba y piloncillo
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Ingredients
Miel
- 400 g de azúcar refinada
- 200 g de agua
- 200 g de guayabas, en cuartos, sin semillas
- 1 naranja, solamente la ralladura
- 1 pieza de anís estrella
- 1 rama de canela, a la mitad
Buñuelos
- 125 g agua
- 10 g de esencia de vainilla
- 40 g de azúcar refinada
- 20 g de mantequilla, a temperatura ambiente
- 1 cdita de polvo para hornear
- 360 g de harina de trigo
- 1 huevo
- aceite para freír, el necesario
- Nutrition
- per 1 porción
- Calories
- 714 kJ / 170 kcal
- Protein
- 1 g
- Carbohydrates
- 31 g
- Fat
- 5 g
- Saturated Fat
- 0 g
- Fibre
- 1 g
- Sodium
- 1 mg
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