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Ingredients
- 500 克 芒果 (只取果肉)，切塊(約4公分)
- 25 克 煉乳 (optional)
- 80 - 100 克 百香果 (只取果肉)
- Nutrition
- per 1 人份
- Calories
- 325.8 kJ / 78 kcal
- Protein
- 1.4 g
- Carbohydrates
- 17 g
- Fat
- 1.4 g
- Fibre
- 2.4 g
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