Salteado de verduras mixtas
TM6

Salteado de verduras mixtas

4.6 (54 ratings)

Ingredients

  • 25 g de aceite vegetal
  • 200 g de pimientos variados, en tiras (5 cm x 0.5 cm)
  • 100 g de cebolla morada, en gajos
  • 150 g de zanahoria, pelada, partida por la mitad a lo largo y en rebanadas (0.5 cm)
  • sal, al gusto
  • pimienta negra molida, al gusto

Nutrition
per 1 receta completa
Calories
1465 kJ / 349 kcal
Protein
5 g
Carbohydrates
18 g
Fat
25 g
Fibre
11.2 g

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