Pere sottovuoto alla cannella
TM6

Pere sottovuoto alla cannella

4.2 (18 ratings)

Ingredients

  • 120 g di zucchero
  • 1 cucchiaino di estratto di vaniglia naturale
  • 1 ½ cucchiaino di cannella in polvere
  • 4 pere Williams sbucciate, a metà (poco mature)
  • 1850 g di acqua (vedere consigli)
  • 30 g di succo di limone, spremuto fresco
  • mandorle a lamelle, tostate per servire

Nutrition
per 1 porzione
Calories
1024 kJ / 244 kcal
Protein
2 g
Carbohydrates
48 g
Fat
3 g
Saturated Fat
0.3 g
Fibre
5.6 g
Sodium
3 mg

Like what you see? This recipe and more than 80 000 others are waiting for you!

Sign up for free

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

More information

Alternative recipes

/search/en-AU?limit=12&lazyLoading=true&accessories=includingFriend%2CincludingBladeCoverWithPeeler%2CincludingCutter%2CincludingSensor&includeRating=true&like=r502678