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Ingredients
Peanut Sauce
- 4 oz unsalted peanuts, roasted
- 5 oz creamy peanut butter
- 1 tbsp dark brown sugar
- 1 tsp red curry paste
- 3 oz water
- 1 oz freshly squeezed lime juice (approx. 1 md. lime)
- ½ tsp soy sauce
Chicken Marinade
- 24 oz chicken tenders
- 3 garlic cloves
- 2 tsp brown sugar
- 1 tsp salt
- ½ tsp ground black pepper
- ¼ tsp chili flakes
- 4 ½ oz coconut milk
- 1 tbsp curry powder
- ½ tsp ground cumin
- ½ tsp ground turmeric
- 20 oz water
- 1 lime, in wedges, to serve
- Nutrition
- per 1 portion
- Calories
- 1711 kJ / 409 kcal
- Protein
- 34 g
- Carbohydrates
- 13 g
- Fat
- 26 g
- Saturated Fat
- 6 g
- Fibre
- 3 g
- Sodium
- 228 mg
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