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Ingredients
Teig
- 250 g Mehl
- 180 g Butter, kalt, in Stücken
- 70 g Saure Sahne
- 1 Prise Salz
Füllung
- 1 Zitrone, unbehandelt, Saft ausgepresst und Schale dünn abgeschält
- 40 g brauner Zucker
- 120 g Lemon Curd
- Mehl zum Ausrollen
Guss
- 100 g Zucker
- Nutrition
- per 1 Stück
- Calories
- 194 kJ / 46 kcal
- Protein
- 0 g
- Carbohydrates
- 6 g
- Fat
- 2 g
- Fibre
- 0.1 g
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