Rissoler 300 g d'oignons
TM6

Rissoler 300 g d'oignons

4.7 (31 ratings)

Ingredients

  • 300 g d'oignons jaunes, coupés en quartiers (voir "Conseil(s)")
    or 300 g d'oignons rouges, coupés en quartiers (voir "Conseil(s)")
  • 20 g d'huile végétale
    or 20 g d'huile d'olive

Nutrition
per 1 portion
Calories
1089 kJ / 260 kcal
Protein
4 g
Carbohydrates
15 g
Fat
21 g
Saturated Fat
3 g
Fibre
5.4 g
Sodium
27 mg

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