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Ingredients
- 60 克 醬油
- 50 克 味醂
- 80 克 米酒
- 50 克 麥芽糖
- 350 克 紅鯛魚片 ，切塊(約4-5公分)
- 1 茶匙 白芝麻
- Nutrition
- per 1 人份
- Calories
- 1838.6 kJ / 439.8 kcal
- Protein
- 35.8 g
- Carbohydrates
- 42.5 g
- Fat
- 10.7 g
- Saturated Fat
- 67.2 g
- Fibre
- 0.8 g
- Sodium
- 1618.6 mg
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