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Ingredients
Molho
- 250 g manga verde cortada em pedaços
- 50 g pimento vermelho
- 50 g cebola roxa
- ½ malagueta vermelha cortada em pedaços (optional)
- 1 c. chá de sal
- 200 g abacate
- 15 g coentros, só as folhas
- 1 lima (raspa e sumo)
- 25 g azeite
- 1 c. chá de mistura de especiarias
Salada
-
400
g lombos de salmão
or 400 g postas de salmão - 20 g azeite
- 20 g sumo de lima (1 unid. aprox.)
- 2 dentes de alho
- 2 c. chá de sal
- 1 pitada de pimenta preta
- 1200 g água
- 250 g bulgur
- Nutrition
- per 1 dose
- Calories
- 2850 kJ / 682 kcal
- Protein
- 25 g
- Carbohydrates
- 40 g
- Fat
- 54 g
- Fibre
- 7 g
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