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Ingredients
- 1000 g di acqua
- 200 g di piselli freschi, puliti
-
400
g di totani freschi, a pezzi
or 400 g di totani congelati, decongelati - 1 lime, preferibilmente biologico
- 3 cucchiai di olive taggiasche denocciolate
- 30 g di olio extravergine di oliva
- 1 - 2 cucchiaini di sale
- 1 - 2 pizzichi di pepe bianco macinato
- Nutrition
- per 1 porzione
- Calories
- 786 kJ / 188 kcal
- Protein
- 15.5 g
- Carbohydrates
- 4.2 g
- Fat
- 11.4 g
- Saturated Fat
- 64 g
- Fibre
- 3.1 g
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