彩椒松阪肉
TM6 TM5

彩椒松阪肉

4.0 (8 ratings)

Ingredients

  • 10 克 油
  • 15 克 薑 ,切絲
  • 200 克 松阪肉 ,切片(約0.5公分厚)
  • 150 克 綜合甜椒 ,切條(寬約1公分)
  • 15 克 醬油
  • 60 克 原味腰果

Nutrition
per 1 人份
Calories
1435.7 kJ / 343.2 kcal
Protein
15.8 g
Carbohydrates
10.1 g
Fat
27.2 g
Saturated Fat
8208.9 g
Fibre
2 g
Sodium
410.5 mg

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