Devices & Accessories
Glassa al burro
Prep. 5min
Total 10min
1 Ricetta completa
Ingredients
-
400 g di zucchero a velo con 3-5% antiagglomerante
-
200 g di burro morbido a pezzi
-
15 g di latte
-
1 cucchiaino di estratto di vaniglia naturale in polvere
Difficulty
easy
Nutrition per 1 Ricetta completa
Protein
1.8 g
Calories
13030.8 kJ /
3111.8 kcal
Fat
166.9 g
Fibre
0 g
Carbohydrates
401.1 g
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Switzerland
Switzerland