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Ingredients
Cobertura
- 200 g açúcar
- 30 g morangos desidratados
- 100 g manteiga à temperatura ambiente
- 250 g queijo mascarpone
Bolo
- 150 g leite
- 35 g sumo de limão (1 unid aprox.)
- Manteiga q.b. p/ untar
- 450 g cenoura cortada em pedaços
- 130 g coco ralado
- 4 ovos
- 350 g óleo
- 300 g açúcar amarelo
- 100 g açúcar mascavado claro
- 1 vagem de baunilha, só as sementes
- 330 g farinha
- 1 ½ c. chá de canela em pó
- 1 ½ c. chá de fermento em pó p/ bolos
- 1 ½ c. chá de bicarbonato de sódio
- Morangos frescos q.b. p/ guarnecer
- Flores comestíveis (malmequeres, camomilas) q.b. p/ guarnecer
- Nutrition
- per 1 dose
- Calories
- 2081 kJ / 498 kcal
- Protein
- 7 g
- Carbohydrates
- 39 g
- Fat
- 34 g
- Fibre
- 3 g
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