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Ingredients
- 1 lemon, flesh only, pith removed
- ½ oz fresh turmeric
- 24 oz water
- 1 lemon, cut in wedges and thinly sliced
- 1 oz ginger, thinly sliced
- 1 oz honey
- 2 tsp apple cider vinegar
- 1 pinch ground black pepper
- 3 pinches ground cayenne pepper, divided, to serve
- Nutrition
- per 1 portion
- Calories
- 155 kJ / 37 kcal
- Protein
- 0 g
- Carbohydrates
- 10 g
- Fat
- 0 g
- Fibre
- 0 g
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