Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 2 ½ c. chá de sal
- ½ malagueta (optional)
- 3 dentes de alho
- 50 g cebola roxa
- 4 pés de tomilho, só as folhas, mais q.b. p/ servir
- 1 c. chá de orégãos
- 1 pé de rosmaninho, só as folhas
- 50 g azeite
- 50 g vinho
- 700 g coelho s/ osso cortado em cubos pequenos
- 1 folha de louro
- 100 g cebola cortada em pedaços
- 50 g aipo cortado em pedaços
- 100 g cenoura cortada em rodelas
- 100 g nabo cortado em cubos pequenos
- 100 g bacon em cubos
- 150 g tomate em pedaços
-
1
c. chá de caldo de galinha caseiro
or 1 cubo de caldo de galinha - 1400 g água
- 350 g esparguete
- Nutrition
- per 1 dose
- Calories
- 2328.2 kJ / 556.5 kcal
- Protein
- 34.2 g
- Carbohydrates
- 51.1 g
- Fat
- 22.5 g
- Saturated Fat
- 5.5 g
- Fibre
- 3.7 g
- Sodium
- 1176.9 mg
In Collections
Alternative recipes
/search/en-AU?limit=12&lazyLoading=true&accessories=includingFriend%2CincludingBladeCoverWithPeeler%2CincludingCutter%2CincludingSensor&includeRating=true&like=r433164