Pikanter Birnen-Camembert-Pfannkuchen
TM5 TM31

Pikanter Birnen-Camembert-Pfannkuchen

4.2 (134 ratings)

Ingredients

  • 4 Eier (Kl. M), getrennt
  • 300 g Milch
  • 200 g Mehl
  • ¼ TL Weinstein-Backpulver
  • 2 Prise Salz
  • 2 Prisen Pfeffer
  • 250 g Camembert
  • 2 Birnen, geviertelt
  • 10 g Zitronensaft
  • 4 EL Öl
  • 8 Scheiben Bacon, quer halbiert
  • 80 g Preiselbeerkompott

Nutrition
per 1 Portion
Calories
2970 kJ / 710 kcal
Protein
32 g
Carbohydrates
50 g
Fat
40 g

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