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Ingredients
- 100 g queijo parmesão cortado em pedaços
- 100 g queijo mozarela cortado em pedaços
- 80 g chouriço s/ pele e cortado em pedaços
- 300 g água
- 20 g fermento de padeiro fresco
- 15 g mel
- 500 g farinha tipo 65, mais q.b. p/ polvilhar
- 1 c. chá de sal
- 15 folhas de manjericão cortadas em pedaços
- 2 gemas de ovo
- Nutrition
- per 1 unidade
- Calories
- 932 kJ / 223 kcal
- Protein
- 9 g
- Carbohydrates
- 27 g
- Fat
- 8 g
- Fibre
- 1 g
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