Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 250 g di cipolle, a metà
- 2 spicchi di aglio
- 300 g di peperoni misti, rossi e gialli, a pezzi (3 cm)
- 2 cucchiai di olio di oliva
- 700 g di scamone di manzo, a cubetti (2 cm)
- ¾ di cucchiaino di sale
- 2 cucchiai di farina
- 2 cucchiai di concentrato di pomodoro
- 1 ½ cucchiaio di paprica dolce
- 200 g di vino rosso
- 1 scatola di polpa di pomodoro a pezzi (400 g)
- 2 cubetti di dado di carne per brodo (per 0.5 l ciascun cubetto)
- 8 patate, a pasta gialla densa, di media grandezza, con la buccia
- Nutrition
- per 1 porzione
- Calories
- 2057 kJ / 489 kcal
- Protein
- 45.4 g
- Carbohydrates
- 48 g
- Fat
- 10 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
/search/en-AU?limit=12&lazyLoading=true&accessories=includingFriend%2CincludingBladeCoverWithPeeler%2CincludingCutter%2CincludingSensor&includeRating=true&like=r411595