Cabeça de xara
TM31 TM5 TM6

Cabeça de xara

2.3 (3 ratings)

Ingredients

  • 1000 g cabeça de porco limpa cortada em pedaços pequenos
  • Sal q.b.
  • 200 g água
  • 200 g vinho branco
  • 200 g vinagre
  • 6 grãos de pimenta preta
  • 10 g salsa
  • 100 g cebola cortada em pedaços
  • 3 dentes de alho
  • 75 g linguiça cortada em rodelas
  • 75 g chouriço mouro cortado em rodelas
  • 2 folhas de louro
  • ½ c. chá de colorau (optional)
  • ½ c. chá de manjericão seco
    or 3 folhas de manjericão fresco
  • ½ limão, só o sumo

Nutrition
per 1 dose
Calories
0 kJ / 257 kcal
Protein
28 g
Carbohydrates
1 g
Fat
14 g

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