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Ingredients
- 15 克 純芝麻油
- 15 克 白芝麻
- 30 克 乾紫菜 ，剪小塊(約0.5公分×1公分)
- ¼ 茶匙 鹽
- ¾ 茶匙 糖
- Nutrition
- per 8 人份
- Calories
- 1333.2 kJ / 318.7 kcal
- Protein
- 11.5 g
- Carbohydrates
- 24.2 g
- Fat
- 24.1 g
- Fibre
- 10.3 g
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