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Bretzel

Bretzel
4.3 88 ratings
Prep. 20min
Total 1 h 15min
10 unidades
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Ingredients

  • 600 g de harina de fuerza
  • 2 cucharaditas de sal
  • 400 - 420 g de leche
  • 40 g de levadura prensada fresca
  • 500 g de agua
  • 3 cucharadas de bicarbonato de sodio
  • 1 cucharadita de sal gorda
    1 cucharadita de semillas de sésamo

Difficulty

medium

Nutrition per 1 unidad

Protein 8 g
Calories 997 kJ / 238 kcal
Fat 2.3 g
Fibre 2.4 g
Carbohydrates 46.5 g

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