Devices & Accessories
Mint sauce
Prep. 5min
Total 5min
1 Total recipe
Ingredients
-
fresh mint leaves (approx. 10 sprigs)45 g
-
malt vinegar100 g
-
caster sugar30 - 40 g
Difficulty
easy
Nutrition per 1 Total recipe
Sodium
17.6 mg
Protein
1.5 g
Calories
806.3 kJ /
191.9 kcal
Fat
0.5 g
Fibre
3.2 g
Saturated Fat
0.1 g
Carbohydrates
42 g
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Australia and New Zealand
Australia and New Zealand