Pear Apricot Roses
TM6 TM5

Pear Apricot Roses

4.0 (2 ratings)

Ingredients

  • non-stick cooking spray
  • 2 oz unsalted butter, cubed
  • ¼ tsp ground cinnamon
  • ¼ tsp ground nutmeg
  • 8 oz dried apricots, pitted
  • 8 oz sugar
  • 1 lemon, thin peel only, no pith, plus 1 oz lemon juice
  • 2 oz water
  • 2 pears, quartered
  • 1 package puff pastry, thawed per pkg. instructions
  • all-purpose flour, to dust
  • confectioners sugar, to garnish

Nutrition
per 1 portion
Calories
1038 kJ / 248 kcal
Protein
2 g
Carbohydrates
44 g
Fat
9 g
Fibre
3 g

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