Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 20 - 25 g de persil frais, équeuté
- 100 g d'oignon, coupé en deux
- 20 g d'huile de tournesol
- 1 - 1 ½ c. à café de cumin en poudre, à ajuster en fonction des goûts
- 1 c. à café de curcuma en poudre
- 1100 g d'eau
-
2
de c. à café de fond de volaille en pâte maison, à ajuster en fonction des goûts (voir "Variante(s)")
or 2 cubes de bouillon de poule, à ajuster en fonction des goûts - 300 g de lentilles corail
- Nutrition
- per 1 portion
- Calories
- 1417.2 kJ / 337.2 kcal
- Protein
- 19.5 g
- Carbohydrates
- 43 g
- Fat
- 7.8 g
- Fibre
- 9 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
/search/en-AU?limit=12&lazyLoading=true&accessories=includingFriend%2CincludingBladeCoverWithPeeler%2CincludingCutter%2CincludingSensor&includeRating=true&like=r397182