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Ingredients
- 450 克 豬絞肉
- 10 克 醬油
- 15 克 魚露
- 10 克 米酒
- 50 克 糖
- 10 克 蜂蜜
- 1 茶匙 紅椒粉
- ½ 茶匙 黑胡椒粉
- ⅛ 茶匙 五香粉
- ¼ 茶匙 鹽
- Nutrition
- per 1 整份食譜
- Calories
- 5155.4 kJ / 1233.4 kcal
- Protein
- 88.5 g
- Carbohydrates
- 62.6 g
- Fat
- 67.3 g
- Fibre
- 2 g
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