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Ingredients
- 100 g queijo parmesão
- 100 g cebola
- 2 dentes de alho
- 50 g azeite
- 300 g arroz arbóreo ou outro próprio p/ risoto
- 650 g caldo de camarão
- 150 g espumante
- 200 g cogumelos castanhos frescos cortados em lâminas
- 600 g miolo de camarão
- 1 pitada de sal
- 1 pitada de pimenta
- 125 g rúcula
- Nutrition
- per 1 dose
- Calories
- 2886 kJ / 691 kcal
- Protein
- 51 g
- Carbohydrates
- 66 g
- Fat
- 22 g
- Fibre
- 4 g
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