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Ingredients
Dough
- 3 ½ oz dark brown sugar
- 1 orange, thin peel only, no pith
- 4 oz unsalted butter, cubed, room temperature
- 8 oz all-purpose flour
- ½ tsp baking soda
- ¼ tsp salt
- ¼ tsp ground cinnamon
- 2 egg yolks, from large eggs
Filling
- 9 oz dried apricots, pitted
- 4 oz dried dates, pitted
- 3 oz orange marmalade
- ½ oz honey, to taste
- ¼ tsp ground cinnamon
- ¼ tsp ground ginger
- ⅛ tsp salt
- Nutrition
- per 1 piece
- Calories
- 870 kJ / 208 kcal
- Protein
- 3 g
- Carbohydrates
- 37 g
- Fat
- 7 g
- Fibre
- 2 g
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